Achari Gosht: Spicy Mutton Recipe

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I le lagona mo se ipu mutton puta? Lenei o se manaia suamalie mo oe. Achari gosht o se mea e tatau ai le teuina o le mutton saunia ma le palu o mea manogi manogi. Achar o lona uiga o le pickle ma gosht o se faaupuga mo aano o manufasi. Ma, o lenei mutton fua e masani lava saunia faʻaaogaina mea manogi o loʻo faʻaaogaina i se piki.

Achari gosht o se sili ona suamalie fua. O le faʻaaogaina o mea manogi e pei o kumina, fenugreek, sinapi ma aniani fatu faʻaopopoina se matua tulaga ese tofo i lenei ipu. Oe mafai ona i ai lenei spicy ma suamalie ipu mo au pati pe afai oe o faʻamoemoe ni faapitoa malo. Lenei 'eseʻese kuka resipi o le a avea ma mautinoa lavea.

Ma, taumafai le mea lenei gutu gosi gutu gutu i le fale ma fiafia i le manogi meaai.

Auauna: 4-5

Taimi sauniuni: 20 minute

Taimi e kuka ai: 40 minute

Vaega

• Mutton- 1 kg (ma ponaivi)
• Mago mūmū lili- 8
• Sinapi sinapi- 1tsp
• Fenugreek fatu- & frac12 tsp
• Kumina fatu- 1tsp
• Fennel fatu- 1tsp
• Laʻau aniani- 1tsp
• Cloves- 5
• Suauʻu sinapi- 4tbsp
• Aniani- 4 (tataina)
• Sina - 2tsp (tataina)
• Kaliki- 3tsp (tataina)
• Turmeric efuefu- 1tsp
• Efuefu chilli mumu- 1tsp
• Tomato- 4 (tataina)
• Lemi sua- 1tbsp
• Coriander tuua- 2tbsp (tataina)
• Vai- 2 & frac12 ipu

Taualumaga

1. Faʻamamago fualaʻau mumu, kumina fatu, fenugreek fatu, fatu sinapi, fennel fatu, aniani fatu ma cloves mo le tusa o le 2-3 minute i feololo afi.
2. Tape le afi ma faʻataga ia faʻamaalili. Ona olo lea o le mea atoa i totonu o se efuefu mafiafia i totonu o se palu. Tuʻu ese.
3. Fufulu ma fufulu lelei fasi fasi mamoe.
4. Suauʻu sinapi vevela i totonu o le apa. Faʻaopopo aniani ma falai pe a ma le 5 minute seʻi oʻo ina latou enaena enaena.
5. Faʻaopopo Sina ma kaliki. Faʻamisi mo le isi 2-3 minute.
6. Faʻaopopo nei le masala ua maeʻa ona sauni ma ia faʻaauau pea ona faʻagaeʻetia.
7. Ona faʻaopopo lea o le mutton ma falai luga o le vevela vevela pe a ma le 10 minute seʻia oʻo ina liu lanu enaena auro i itu uma.
8. Faʻaopopo le paʻu turmeric, mumu chilli paʻu, masima ma palu faʻafefiloi.
9. Kuka pe a ma le 5 minute ile feoloolo afi. Faʻaopopo vai ma palu faʻalelei.
10. Ufiufi ma kuka mo le tusa o le 20 minute i luga o le afi maualalo seʻi maeʻa vela atoa le moa. Tipi i nisi taimi.
11. A uma loa ona vela, faʻaopopo le sua o le tipolo ma palu faʻafefiloi.
12. Tape le afi ma teuteuina i lau koriander.

Achari gosht ua sauni e tautua. Olioli i lenei spicy mutton fua ma rotis po o araisa.

Lau Hroscope Mo Taeao

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Lafo Mai Ia Te AʻU I Le Imeli Faaali I Luga O Le Tulaga