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Paratha fua o se faʻapitoa i Initia. E ui lava, parathas e le o matua tautala maloloina, o le Initia 'aiga o le taeao e le atoa e aunoa ma ni crispy parathas. O le mea sili e uiga i paratha fua o lena, e i ai le tele lautele lautele avanoa. Oe mafai ona faia parathas ma toetoe lava o soʻo se elemeni. Mushroom cheese parathas o se meaʻai mo le ti o le taeao.
Oe mafai mautinoa mateia le supa sisi paratha e le o se masani masani Initia taeao. Lenei paratha fua faʻaaogaina mea faʻaauau meaʻai i se fua Initia. Mushroom sisi paratha o se sili fiafia i ai i tamaiti ma tagata talavou. Ona o ana fatuga, suamalie sisi paratha tofo toetoe pei o se pizza.
Auauna: 2
Taimi sauniuni: 20 minute
Taimi e kuka ai: 20 minute
Vaega
- Musele- 6 (tataina)
- Aniani (laititi) - 1 (tataina)
- Sisi - 10 kalama (grated)
- Pepa (faʻatoʻa suaina) - 1/2 tsp
- Atta pe lapoʻa falaoamata- 2 ipu
- Suauʻu- 1tbsp
- Ghee- 1tbsp
- Masima- pei o tofo
Taualumaga
- Falaoa se paluga paluga ma 2 ipu falaoamata ma 1/2 le ipu vai. Ufiufi i se ie susu ma tiaʻi ese.
- Ave se apa papaʻu ma faʻamama le suauʻu i totonu. Faʻaopopo aniani ma faʻapipiʻi mo le 5 minute i luga o le mumū o le afi.
- Ona faʻaopopo lea o le supa ma faʻamasusu masima. Faafefiloi ma kuka mo le 5-6 minute sili atu i le maualalo o le afi.
- Mulimuli ane faʻaopopo le kesi olisi ma faʻamafa le pepa mai luga. Faaga le paluga ma kuka mo le 2 minute i luga o se afi maualalo.
- Faʻatagaina nei le faʻatumu e faʻamaalili.
- Fai ni fusi lapoʻa polo mai le paluga. Faʻaaoga lou limamatua e eli se pu i totonu o paluga paluga taʻitasi.
- Faʻatutu 1tbsp o faʻatumuina i paluga paluga taʻitasi ma faʻamau i ou tamatamailima.
- Faasolo atu le paluga polo i palata lapoʻa.
- Faʻaaoga nei sina ghee e falai ai le parathas i luga o se apa mafolafola.
- Falai itu uma o le paratha seia liu enaena.
Faʻafeiloaia vevela sisi supa sisi ma piko ma curd mo se tatau Initia taeao.
