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Ua e fiu e taumafai le tutusa tuai Initia moa fua e masani ai tatou? Ma Malvani moa mafai ona aumaia se manava o le ea fou i lau 'aiga' ai. Tele o tatou le iloa o Malvan o se talafatai itulagi tuaoi o Maharashtra ma Goa Malvani moa o se faapitoa moa kari kari fua mai lenei manaia itulagi. O le faʻapitoa o le moa a Malvani o lona i ai o se tofo lelei i le gataifale. E mafai ona e tofoina le matagofie o le savili o le sami ma le niu o loʻo i totonu o lenei kari meaʻai a Initia.
Malvani moa e faia ma le mafiafia kari o le popo vela i mea manogi. Lenei moa curry fua aofia ai masala (e faia eseese) ma se kalala. Mo le sauniuni o lenei fua Initia moa, e tatau ona e saunia muamua le marinade, ona avea ai lea o le masala ma mulimuli ane le kalama.
Auauna: 4
Vaega mo marinade:
- Sina - 1 inisi
- Kaliki pods- 5
- Lemi sua- 2 kulimi
- Green chillies- 4
- Coriander tuua- & frac12 fusi
- Nutmeg (badi elaichi) paula- 1 tsp
- Masima- 2 tsp
Olo faʻatasi uma mea o loʻo faʻasu ai le marinade ma faʻasusu le moa i lenei mea lanumeamata.
Taimi faʻasologa: 1 itula
Vaega mo Masala:
- Shah jeera- 1 tsp
- Laau kinamoni- 1 inisi
- Peppercorns- 5
- Cardamom pods- 2
- Fetu anise- 1
- Javitri- 1
- Aniani- 4 (tataina)
- Ginger papala faapipii- 2 kulimi
- Popo- 1 ipu (grated)
- Moa- 500 kalama (tipi i ni fuataga lapoʻa fasi)
- Laupepa lau- 1
- Efuefu chilli mumu- 1 sipuni
- Efuefu Koriano- 1 kulimi
- Garam masala paula- 1 tsp
- Suauʻu- 4 kulimi
- Masima- pei o tofo.
Taimi sauniuni: 45 minute
Taualumaga
1. Faʻavela le 2 kulimi suauʻu i totonu o le apa loloto. A o o paipa vevela, vaitau ma le shah jeera ma mea uma mea manogi e pei o le kinamoni, cardamom, peppercorn, star anise ma javitri.
2. Tuʻu le suauʻu mitiia mea manogi o mea manogi mo le 'afa minute. Ona faʻapipiʻi lea o le afa o aniani i le suauʻu.
3. A uma le 3 i le 4 minute, faʻaopopo le popo valavala i totonu o le apa. Kuka i luga o le afi maualalo mo le isi 3 i le 4 minute seʻia oʻo ina enaena le paluga.
4. Aveese mai le afi ma faʻatali ia malulu. Ona olo lea i totonu o se paluga.
5. I le taimi nei, faʻamafanafana le suauʻu i totonu o le apa ma faʻasasaʻo i lau lau. Faʻaopopo i ai le tele o aniani i lenei gaʻo suauʻu.
6. A oʻo ona liu auro le aniani, faʻaopopo le paʻu suka. Kuka i luga o le afi maualalo mo le 2-3 minute.
7. Faʻaopopo nei le moa faʻamamago i le apa. Faʻafefiloi ma mea falai falai ma faʻataga e kuka i luga o le afi mo le 3-4 minute.
8. Faʻaopopo masima ma mea manogi pauta uma e pei o mumu mumu, kulisi ma garam masala pauta. Kuka mo le isi 2-3 minute.
9. Ia liligi le eleele popo ma le aniani faʻapipiʻi i totonu o le apa. Faafefiloi lelei ma kuka i simmer seia oo i le suauʻu amata amata opeopea luga o le kalama.
10. Faʻaopopo le 2 ipu vai tapuni ma kuka i luga o le afi maualalo mo le 7-10 minute.
Auauna i lenei sili maoaʻe Malvani moa ma Bhakri (roti faia mai le nutimomoisa) poʻo le vevela vela laisa.
